Individual Desserts
$8
- Basque cheesecake (GF)
- French vanilla bean flan
- Blueberry Philly Cake: Cream cheese mousse, yoghurt cake, blueberry sudachi confit
- Hone Cake: Caramelised honey cake, dulche de leche cream
- Zen Pebble: Yuzu mousse, citrus cream, marzipan black sesame sponge, white choc shell (GF)
- Chocolate Mango Bomb: Dark chocolate mousse and mango sphere (GF, VG)
- Tropical Mango Paradise: Tropical rice pudding mousse on coconut sable (GF)
- Irish Pear: Spiced pear, pecan walnut brownie, Bailey's cream, earl grey mousse